Day Before Mashed Potatoes
You'll have to replace two of your meals with certain smoothies and have a light meal and snacks in between them.
Recipe Summary Day Before Mashed Potatoes
This recipe helps you plan ahead by allowing you to make your mashed potatoes in advance!
Ingredients | 21-Day Smoothie Diet Before And After9 potatoes, peeled and cubed6 ounces cream cheese1 cup sour cream2 teaspoons onion powder1 teaspoon salt¼ teaspoon ground black pepper2 tablespoons butterDirectionsBring a large pot of salted water to a boil. Drop in potatoes, and cook until tender but still firm, about 15 minutes.Transfer potatoes to a large bowl, and mash until smooth. Mix in the cream cheese, sour cream, onion powder, salt, pepper and butter. Cover, and refrigerate 8 hours, or overnight.Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.Spread potato mixture into the prepared baking dish, and bake in the preheated oven about 30 minutes.Info | 21-Day Smoothie Diet Before And Afterprep: 20 mins cook: 30 mins additional: 8 hrs total: 8 hrs 50 mins Servings: 8 Yield: 8 servings
TAG : Day Before Mashed PotatoesSide Dish, Potato Side Dish Recipes, Mashed Potato Recipes,
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