Chocolate Cream-Filled Cupcakes With Fudge Icing
Okay fine i'll chose… and we will have pizza and tacos with soda please and thanks.
Recipe Summary Chocolate Cream-Filled Cupcakes With Fudge Icing
This cupcake is an old favorite. It reminds me of the filled cupcakes my mom would buy at the store. I created it when I was 15 for the drama club and color guard bake sales. They were an instant hit and always sold out.
Ingredients | Thebesttaco Fineokay Drama3 cups all-purpose flour2 cups white sugar⅓ cup unsweetened cocoa powder1 teaspoon baking soda1 teaspoon baking powder1 teaspoon salt2 cups milk1 cup vegetable oil2 large eggs1 teaspoon vanilla extract2 cups confectioners' sugar¼ cup unsalted butter¼ cup shortening3 tablespoons milk1 teaspoon vanilla extract1 pinch salt1 cup marshmallow creme2 ¾ cups confectioners' sugar6 tablespoons unsweetened cocoa powder6 tablespoons unsalted butter5 tablespoons evaporated milk1 teaspoon vanilla extract½ cup semisweet chocolate chips2 tablespoons corn syrupDirectionsPreheat the oven to 375 degrees F (190 degrees C). Coat 30 cupcake cups with butter and flour.Mix flour, sugar, cocoa, baking soda, baking powder, and salt together in a large bowl. Beat milk, oil, eggs, and vanilla extract together in another large bowl; slowly add dry ingredients and mix well.Spoon batter into the prepared muffin cups, filling each about 1/2 full.Bake in the preheated oven until tops spring back when lightly pressed, 15 to 17 minutes. Take cupcakes out of tins and let cool completely, 10 to 15 minutes.Meanwhile, combine confectioners' sugar, butter, shortening, milk, vanilla extract, and salt for filling together in a bowl; beat until well whipped. Reserve about 1 1/2 cups of filling mixture for decorating cupcakes. Add marshmallow creme to the rest of the filling. Fill a pastry bag fitted with a long, thin tip with the marshmallow mixture. Pipe into cooled cupcakes; let cream settle.Mix confectioners' sugar, cocoa, butter, evaporated milk, and vanilla extract together for icing in a bowl until creamy. Mix in chocolate chips and corn syrup. Transfer to a microwave-safe bowl and microwave mixture on high for 30 seconds. Stir and repeat process until smooth.Dip the tops of the cupcakes into the fudge icing and set aside to dry.While icing is drying, place reserved filling for decorating into another pastry bag fitted with a writing tip. Decorate cupcakes as desired.Info | Thebesttaco Fineokay Dramaprep: 30 mins cook: 20 mins additional: 20 mins total: 1 hr 10 mins Servings: 30 Yield: 30 cupcakes
TAG : Chocolate Cream-Filled Cupcakes With Fudge IcingDesserts, Cakes, Cupcake Recipes, Chocolate,
Images of Thebesttaco Fineokay Drama
Thebesttaco Fineokay Drama : Will my book is tore in the middle section!
Taco On Twitter Spl Is ... | 900x995 px Fineokay On Twitter Btw The ... | 1200x665 px Iraffer Calling Out Taco After ... | 581x826 px Reacting And Roasting A Fail ... | 1280x720 px The Problem With Thebesttaco And ... | 320x180 px 5vabdcdd5hq7jm ... | 320x180 px Matty Taco And Incon A ... | 1280x720 px Kurt Schray On Twitter Imagine ... | 612x581 px 20 Questions With Clg Fineokay ... | 640x480 px
Lets Talk About Smite Drama ... | 1280x720 px
0 comments