Easiest Way to Make Chamallow Vegan

Vegan Chorizo Chili

Seeing all the marshmallows and s'mores makin's on display all over our the internet is killing me!

Recipe Summary Vegan Chorizo Chili

I looked at a bunch of vegan chili recipes trying to find one that I really liked. This recipe is a remix/modification of a great recipe. I could probably double the soy chorizo, as it's my absolute favorite meat substitute and I can't get enough of it. Your mileage may vary. I also don't get too caught up on what should or shouldn't be in chili.

Ingredients | Chamallow Vegan

1 tablespoon extra-virgin olive oil

1 red bell pepper, finely chopped

½ white onion, finely chopped

1 jalapeno pepper, minced, or to taste

4 cloves garlic, minced, or to taste

1 tablespoon ground cumin

1 tablespoon chili powder

1 teaspoon garlic salt

1 dash adobo seasoning sauce (such as Frontera® Chipotle Pepper Adobo) (Optional)

12 ounces soy chorizo (such as Trader Joe's®)

2 (16 ounce) cans tri-bean blend, drained and rinsed

1 (14.5 ounce) can fire-roasted diced tomatoes, with juice

1 (14 ounce) can vegetable stock

1 sweet potato, peeled and diced

Directions

Heat oil in a large pan over medium heat. Add bell pepper, onion, and jalapeno pepper. Cook and stir until softened, about 6 minutes. Add garlic, cumin, chili powder, garlic salt, and adobo sauce. Stir until fragrant, about 30 seconds.

Add soy chorizo to the pan and break it up with a wooden spoon until crumbled, about 2 minutes. Add beans, tomatoes, vegetable stock, and sweet potatoes. Reduce heat and simmer until potatoes soften and flavors meld, 45 to 60 minutes.

It's worth pointing out that I have also just dumped all the ingredients into a pot and let it simmer for 45 to 60 minutes, and it still turns out great. I've also done this in a slow cooker. However, the potatoes will take quite a while before they are really soft with this method.

Info | Chamallow Vegan

prep: 20 mins cook: 55 mins total: 1 hr 15 mins Servings: 4 Yield: 4 servings

TAG : Vegan Chorizo Chili

Soups, Stews and Chili Recipes, Chili Recipes, Vegetarian,